Our FarmWe are committed to raising nutritional natural meats and produce without the use of antibiotics, growth hormones, and pesticides. Our cattle, laying hens, meat chickens, turkeys, goats, and pigs are all pasture raised in a rotational grazing system creating a positive impact on the land.
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BeefWe provide a wide variety of grass fed beef cuts. Each cut is exceptionally flavored and well-marbled. Because of our cows' grass fed diet, our products are lean, yet juicy and flavorful.
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Laying HensOur laying hens are free to roam the pasture and return to the hen house to lay their eggs. The eggs are collected and washed daily to be sold fresh in the store.
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GoatOur Boer goats are lower in total fat, saturated fat,
calories and cholesterol then traditional red meats, Boer goat meat retains a sweet flavor reminiscent to lamb while possessing higher values in iron, potassium and thiamine. |
TurkeyOur pasture raised turkeys are the perfect addition to your Thanksgiving dinner. Our birds typically range in sizes from 17-23lbs. We suggest planning for 1 1/2lbs per person for your holiday feast.
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